Fresh, organic beef meatballs mixed with onion and herbs in a rich homemade tomato sauce. Perfect for sandwiches or as a side to your favorite pasta. Four (4) meatballs per 16-oz package. Keep refrigerated.

Meatballs and Sauce

$5.00Price
  • Microwave: Place meatballs and sauce in a microwave-safe bowl. Heat on High for approximately 3-4 minutes or until internal temperature reaches 160º F. Stir gently to distribute heat evenly and serve. If reheating from frozen, microwave on Medium for 2-3 minutes to defrost or use the Auto-Defrost setting until meatballs are mostly thawed. Let stand for two (2) minutes, then set microwave to High and reheat for 3-4 minutes more or until internal temperature reaches 160º F. Stir gently to distribute heat evenly and serve.

    Stovetop: Place meatballs and sauce in a pot or saucepan and cook over Medium heat for 5-7 minutes or until sauce is simmering and meatballs reach an internal temperature of 160º F. If reheating from frozen, cook over Low heat until meatballs are completely defrosted. Increase heat to Medium and cook until sauce is simmering and meatballs reach an internal temperature of 160º F.

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