Ship Artisan Multigrain

Non-GMO flour, water, milk, kamut, flaxseed, chia seed, molasses, yeast, salt

Artisan Multigrain Bread should be kept in a dry, air-tight container and will keep for 2-3 days at room temperature, up to 5 days if refrigerated, and up to one month if frozen. For best results, gradually bring to room temperature prior to serving. Recommendations: Slice loaf into individual portions upon arrival and freeze whatever will not be consumed within the next 2 to 3 days.

Online shoppers will receive notification when orders are ready for pickup, usually within 48 hours. Pickup hours are:

• Tuesday through Friday from 10:00 AM to 2:00 PM,

• Saturdays from 7:30 AM to 2:00 PM,

• Sundays from 7:30 AM to 12:00 Noon, or

• by scheduled appointment.